Coconutty Vegan Rice Crispy Treats

imageJust after Easter, I bought a huge bag of Sweet & Sara toasted coconut marshmallows. Since then, I’ve been eating one or two occasionally. From the minute I saw them, I knew I wanted to make rice crispy treats with them. I haven’t had them in years. Until now. I finally bought some brown rice crisp cereal (Whole Foods brand is vegan).


2 Tablespoons coconut oil

2 heaping cups toasted coconut marshmallows

4 cups brown rice cereal

Melt coconut oil and marshmallows in a medium pot. The marshmallow melt kind of funny – definitely not like non-vegan ‘mallows. Once the oil and ‘mallows are mixed together, add cereal. Press into 8×8 greased pan. Let cool and enjoy.


About Kelly

Vegan blogger, foodie, yarn junkie, novice gardener, shoe hater.

Posted on May 15, 2013, in dessert, easy and tagged , , , , , . Bookmark the permalink. 2 Comments.

  1. Kelly! So nice to meet you today!! 🙂


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